I used this as a jump off point for stir fry. I had a bag of veggies that had to be used. I used the juice of a whole medium-small orange, lots of sugar and soy sauce, vinager.
I made this yesterday for breakfast (well it was breakfast at 1pm so lets just call it brunch) Very good! I didnt have any tumeric though, i added a dash of curry powder in its place.
I cant believe i havent reviewed this yet, i've made it so many times! This is a basic, yummy, quick, get in my belly recipe. I consider it the jump off point, to just add whatever you want hah.
Orange Glazed Veggie Stir Fry