secondbase | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

VegWebber since:

Dec 29, 2005

Last Active:

12/29/2005

Recipes:

secondbase added a comment on the recipe "Red Beans & Rice Did Miss Her" Burgers:

Awesome name!!

"Red Beans & Rice Did Miss Her" Burgers

9 years ago

secondbase added a comment on the recipe Grilled Avocado Sandwich:

This recipe is relevant to my interests.

Grilled Avocado Sandwich

9 years ago

secondbase added a comment on the recipe Praline Pumpkin Pecan Cheesecake :

This sounds great, but what size can of pumpkin is used for this?

Praline Pumpkin Pecan Cheesecake

9 years ago

secondbase added a comment on the recipe Death by Apple Pie:

This pie is perfect. I decreased the sugar by a little and it was plenty sweet. I am making this for thanksgiving!

Death by Apple Pie

9 years ago

secondbase added a comment on the recipe 35 Calorie Muffins:

Agave nectar would definitely boost the calories way above 35 er muffin, but I'm not sure if the recipe is asking for a liquid sweetener or dry sweetener for this recipe.

35 Calorie Muffins

9 years ago

secondbase added a comment on the recipe Get Your Groove on Veggie Burgers:

Absolutely delicious! Followed the recipe exactly (used carrots and zucchini and broccoli for the veggies) and they were splendid.

Get Your Groove on Veggie Burgers

9 years ago

secondbase added a comment on the recipe Chocolate Caramel Slice :

[quote author=dane_8802 link=topic=20792.msg228001#msg228001 date=1217927919]

Chocolate Caramel Slice

9 years ago

secondbase added a comment on the recipe Pumpkin Banana Crème Brûlée:

Dear Cam,

Please marry me.

Love,
Base

Pumpkin Banana Crème Brûlée

9 years ago

secondbase added a comment on the recipe Raw Frozen Chocolate Chip Cookie Dough Bites:

Is that supposed to be 1/2 cup raw cacao powder for the chips?

And 1/4 cup coconut oil for the coating?

Raw Frozen Chocolate Chip Cookie Dough Bites

9 years ago

secondbase added a comment on the recipe Infamous White Sauce:

You can also use besan (garbanzo bean flour) in place of the regular flour. Make sure you cook it fully in the butter/oil to get rid of all the raw flavor.

Infamous White Sauce