These were quite good, they tasted like a combination between regular and sweet potato fries. I might add some chili or garlic powder next time to jazz up the flavor a bit. Thanks for the recipe! :)

This is very tasty, more like a butternut squash chili than soup.

Mmmmmmmm, I love this recipe!  I halved it to make muffins, and used applesauce for the oil, and whole wheat pastry flour instead of white, and added walnuts. it turned out great!

These are by far my favorite home-made granola type bars to date. Yummy and filling!