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What do you like over rice?

Now, I love me some rice. It's pathological. I could eat rice at nearly every meal, and certainly every day. Plain with a little butter or olive oil and Herbamare when I'm feeling unloved. I just read in "Geisha" about how a midnight snack for many of them is green tea over leftover rice. Haven't tried that yet, but I will put just about anything with the magic seed of happiness.

I love, love, love lentils of any kind over rice. Particularly dhal.
Veggies cooked in tomato sauce and spooned over.
Fried onions and zuchinni slices.

So what do you put over rice? I'm looking for new ideas.

I haven't tried this and I'm not sure if this is exactly what you're looking for but I found this a while ago and have been wanting to try it: http://community.livejournal.com/vegancooking/3173125.html

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Oh. mon. Dieu. that looks lush!! (insert totally gobsmacked emoticon here) I've never cooked sticky rice before but I would certainly give that a whirl.

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Tofu with any kind of sauce.

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Also, there's a recipe in Vegan With A Vengeance that I use a lot for coconut rice with lime. There's also one for a spciy kind of rice with toasted almonds.

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Sitr fry.

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thai coconut curry w/ raw veggies.

sushi nori rolls or onigiri.

I'm a lush for diakon radish and chili paste over rice even better if its kim chee over rice.

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I work with a Filipino nurse that was eating rice for breakfast.  She said they usually eat rice with every meal. 

Like AC I love tofu and any kind of sauce over rice.  Also beans and rice are a natural combination to me.  I eat rice probably 3 to 6 meals a week (half of which are leftovers I take to work for lunch from the dinner the night before). 

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alfredo and broccoli, sushi vinegar-braggs-raw veggies-seaweed (its like lazy sushi), marinara and parma, almond bacon (almonds tossed with liquid smoke and soy sauce and warmed)-green onions- sauteed mushrooms-daiya...............I have a wholllle page of mix in ideas i keep handy.

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curry, teriyaki-something, vegan oyako, chili, the list goes on...

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Curries of all varieties.

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Curries of all varieties.

So much! I particularly love rice topped with avocado chunks topped with Thai green curry. Blisssss.

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<--- eats rice for breakfast

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So what do you put over rice?

Vegetarian etouffee or anything cajun/creole and saucy. 

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alot of the stuff already mentioned,but I also love gravy with rice!

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<--- eats rice for breakfast

Of course! Sometimes with hummus!

I also love gravy with rice!

Me twos!

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<--- eats rice for breakfast

Of course! Sometimes with hummus!

I also love gravy with rice!

Me twos!

Brown rice with cheezy cashew gravy and mushroom gravy = NOM.

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Stir fry in a coconut-peanut sauce
Vegetables in a cilantro-beet sauce

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I've been waiting for someone to say, "men." I'm surprised no one has said that so far.

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I'll just say your mom instead. ;)

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J'adore veggie stir fry and tofu covered with Yoshida'soriginal sauce! You can get it at Cosco.

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