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Veggie bologna & salami uses - besides a sandwich?

Hey everyone,

I'm looking for ideas for using veggie bologna & salami. I never end up eating it fast enough, so unless it can be frozen, does anyone have any ideas for using veggie bologna & salami slices in something besides a sandwich?

I fry up my veggie balogna just like meaty meat balogna. You have to use a bit more oil or butter like replacement, otherwise it turns into cardboard, but if you take care of that, it turns out quite well.

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They can be frozen. But besides that, you could cut up the salami and use it in pasta or an anti-pasto platter, just like real salami. You can roll them up in crescent rolls and bake for lunch. Other-wise I just use them  in different kinds of sandwiches. Hmmmm.

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Make a big monte cristo, and then don't buy so many next time!

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Salami- use it in pizzas

Bologna-spread veggie cream cheese on it and eat it like that. (I think it would be good with that).

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