Ricemellow Creme
Posted by ktkimmle on Aug 26, 2010 · Member since Nov 2009 · 409 posts
Hi everyone,
on my recent trip to the US I bought some Ricemellow Creme... I used to like Marshemellow cream when I was a kid and bought it on a whim...
now I have no idea what to do with it? Has anyone else tried it? What do you use it on?
I used to like banana, marshmellow cream and pb sandwiches...anyone tried this?
I like having sandwiches with ricemallow cream, fruit preserves and peanut butter...but I also like having it s'mores style spread on a graham cracker with some dark chocolate. But I also have a big ol' container of ricemallow fluff that I'm trying to use up as well and am running out of ways to use it. Fudge maybe?
ohh as a smores substitute would be amazing! thanks for the idea. I just saw that the expiration date is October, I need to use it quick!
Rice Crispy Treats people! That is where Ricemellow shines.
I use a recipe off YouTube that is roughly: 1/4c Earth Balance, half the Ricemellow tub, melt it down in a large pot for 3 minutes or so, add 3 cups crispies and pat into a pan. mmmmm Ricemellow treats!
Rice Crispy Treats people! That is where Ricemellow shines.
I use a recipe off YouTube that is roughly: 1/4c Earth Balance, half the Ricemellow tub, melt it down in a large pot for 3 minutes or so, add 3 cups crispies and pat into a pan. mmmmm Ricemellow treats!
*smacks head* why didn't I think of that! I must try to make them...
I'm so going to try to some Rice Crispy treats! That sounds amazing!! :D
The Ricemellow Creme taste wonderful. I made rice krispie treats using the Ricemellow you got me, Cali. They were very good but I couldn't get them to hold together and ended up eating them with a spoon. Do you or anyone else have some advice on how to firm up my rice krispie treats?
Does the ricemellow taste like marshmellows? I'm interested in making a batch of rice crispy treats for some classmates but don't want them to taste "off."
I CANT FIND ANY RICE KRISPIES HERE!! AHHH. I seriously need to find them because I so want to make rice krispy treats!
you could also make oatmeal cream pies... i have a jar of this stuff myself and I think I bought it for that recipe
Not lil' Debbies Oatmeal Cream Pie
Omigod amy, those sound to die for. I think you only use half the tub of ricemellow creme for the rice krispies, i'll use the other half for the oatmeal cream pies :)
Getting crispy treats to hold together its an art I dont have perfected yet. If you heat the EB & Ricemellow for to little time, it doesnt hold together. If you heat it too long, it tastes almost burny and doesnt disperse through the crispys well.
I kind of watch for the color change and then give it a minute or two after that. ALso compression once they go in the pan helps just a little bit. But you dont want to press so much that you crush the crispies. Its a hard thing to master really. I made small batches so if I mess up, I can redo to fix it.
Swirl it into brownies, people! Corinnas sent me some and my husband just dipped chocolate into it. He was soooo happy.