Omg, this was the best pecan pie I've ever had! :)>>> It was very easy to make, and I used the Worlds Easiest Pie Crust Recipe I found on here as well (highly recommended!).
Hi Animaluver! With this recipe and the Grain Meat Co.'s Italian sausage, I haven't had a problem with the sausage getting soggy. I just slice it, then brown it in a skillet.
Amazing Pecan Pie