When I saw prunes as a main ingredient in this cake, I new I had to try it. It made a really nice bundt cake and didn't sink at all in the middle. The flavor was good, too. I wo
Surprisingly, I did not take a picture of these....but, they were really awesome. My daughter ate 3 for dessert and kept asking for more. I took them to her school for a picnic and the tea
This sounds awesome. As for your advice on the tofu....do you mean freeze it or to just let it sit in the freezer for a little while to absorb the oil and tamari?
This was absolutely freaking amazing! I added mandarin oranges and used the juice to make the dressing. I used almonds instead of seeds and my cranberries were the "orange essence&quo
This was perfect when I had no food in the house and didn't feel like cooking anyway...I doubled the sauce and threw in some EB, NY and extra garlic. Delish!
This really was delicious frosting. I used 2 tbs raspberry preserves. I think it would be fun to try different kinds, orange or grape, maybe. The raspberry went well with the chocola
Tomato Basil Pasta Salad