This recipe was delicious! I didn't have any good potatoes, and used butternut squash, and it was wonderful! Super easy, no real measuring needed - I was able to make it in a dorm kitchen!
This bread was nothing short of FANTASTIC! I've never been to a Macaroni Grill, but if this bread is an indicator of their cuisine, I have no qualms with roadtripping to the nearest location!
Fantastic! Made in bulk for my co-op of 30, and they turned out excellent! They were a little bland for us, but with the right toppings they were GREAT! Made for excellent leftovers, too.
Autumn Roasted Vegetables and Couscous