I made this today, but have not frosted anything yet. The amount seems too small for a cake, but I'll have faith. I added one drop of red food coloring to intensify the very pale pink
I made this today and we made breakfast burritos out of it. This is the best of the three tofu scrambles I've tried so far, and also the easiest. Thank you for a very good, easy recip
Very good, and makes a lot, enough to freeze some too. The minimal amount of crushed red pepper doesns't come through so if you want it hotter, make sure to add some more or some cayenne or
Best Frosting Ever