tojoyamoto added a comment on the recipe Grilled Avocado Sandwich:
I forgot to add-- I used spelt bread on this sandwich.  It was great!
tojoyamoto added a comment on the recipe Grilled Avocado Sandwich:
Tastes great and is very fast and easy to make!  I smeared veganaise onto each bread slice and added sliced tomatoes and a bit of salt.
5 Stars!
tojoyamoto added a comment on the recipe "Sour Cream Chicken" Enchiladas:
Very, very good!!  Instead of just stuffing tortillas with the filling mixture, I left it in the pan and tried it in tacos, in quesadillas, over nachos, in enchiladas...
tojoyamoto added a comment on the recipe Tropical Mixed Grain Pumpkin Bread :
Looks good... how much shredded coconut do you mix in?
tojoyamoto added a comment on the recipe Soft Pretzels:
Excellent recipe!  The pretzels were PERFECT, and we ate them all in one night.
tojoyamoto added a comment on the recipe Vegan Peach Cobbler:
Great recipe! Instead of mixing the butter into the flour mixture, I used an old trick of my grandma's-- Mix the dry ingredients and pour evenly over the peaches.
tojoyamoto added a comment on the recipe "This is Vegan??!?!" Taco Dip:
Oh, and I don't put any fake meat in the dip either.  A lot of meat-eaters will not eat vegan meat, so I never use it.  The recipe is the best!
tojoyamoto added a comment on the recipe "This is Vegan??!?!" Taco Dip:
It is amazing how good this dip is!!  This is a wonderful, easy, oft-used dish I bring to potlucks, serve at get-togethers, etc.  The omnis can never believe this is vegan! 
tojoyamoto added a comment on the recipe Filling Burrito Filling:
Very, very good!
;)b

I made some changes based on my preferences:

~a 10 oz pkg of spinach, instead of diced zucchini and frozen veggie mix

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