Roasted Root Veggie recipe, Please Help.
Posted by OrangeCreme on Feb 14, 2011 · Member since Feb 2010 · 36 posts
The recipe for Roasted Root Vegetables magically disappeared, and I was going to make it tonight for our Valentines day dinner. I bought all the stuff and everything :/. If anyone has a copy of this recipe or a similar one, please let me know, because I really want to make this, or at least something like it, tonight.
1 red potatoes with skins on
1 sweet potato
1 turnip peeled
1 rutabega peeled
carrots
parsnips
1 onion
Directions:
Chunk up all your veggies - not too large - but not too small. You don't want them to burn, but you want them to get done.
Place them in a large deep dish baker. Drizzle with olive oil and garlic. Toss to coat, cover with foil and place in the oven set to 450 degrees. Bake, covered, for 10-15 minutes. Remove foil, and bake until done. You can add bell peppers but not until it is almost done or they will burn. Stir about every 10 minutes so they don't stick to the dish.
Season to taste when done. I usually add an all-purpose seasoning mix from the co-op, but you could use basil and oregano.
Serves: depends on how much you make
Preparation time: not long
Thank you very much, I'll save this in my documents on my computer now, so I'll have it if we end up really liking it. Don't know if vegweb was just being glitchy or if the post actually got removed, but thanks again regardless. Happy Valentines day!