I decided I'd attempt making quinoa for the first time. Yeah, that didn't happen. I've been told that it's OK to cook in a rice cooker, so that's what I tried to do. I don't know what happened, but there was a really nasty smell, and quinoa was bubbling out the sides, I had to throw it all away.

What's w/ the smell? It was really gross   :boooo: Anyone have any quinoa wisdom for me? Thanks!!