Hey Vancouverite Vegwebbers!  So here's the info on the dineout at Radha that we talked about when we met up at the Foundation.  I know it's a month away, but people have already started to register so I thought it'd be good to get the jump on things!  If you want to sign up, use the form at http://www.earthsave.ca/dineouts or email eval(unescape('%64%6f%63%75%6d%65%6e%74%2e%77%72%69%74%65%28%27%3c%61%20%68%72%65%66%3d%22%6d%61%69%6c%74%6f%3a%64%69%6e%65%6f%75%74%40%65%61%72%74%68%73%61%76%65%2e%63%61%22%3e%64%69%6e%65%6f%75%74%40%65%61%72%74%68%73%61%76%65%2e%63%61%3c%2f%61%3e%27%29%3b')) w/ the full name and phone number of each person who wants to come. 

Date: Sunday, June 1st, 2008 at 11:30am
Location: Radha Yoga and Eatery
728 Main Street, Vancouver
Cost: $22 for members/ $25 for non-members

"At Radha you are invited to taste nourishment on all levels." If you have never been to Radha Yoga and Eatery, this brunch dine-out is a must; if you've already been then you already know why you'll be signing up! Located in an inviting 100 year-old building in Chinatown, this fully vegan restaurant really does leave you feeling nourished body and soul. For our Earthsave dine-out, we will be served a mouth-watering brunch buffet consisting of cardamom spiced granola with soy milk, a seasonal fruit salad and a greens salad with fresh beets, carrots and sprouts, as well as several tasty hot entrees: blueberry spelt pancakes accompanied by apple compote, a tofu scramble with red pepper, tomato, zucchini and fresh herbs, wholegrain sourdough toast with homemade jam, grilled tempeh strips with barbeque miso sauce and masala crepes (rice flour crepes) filled with masala potatoes and spinach, then topped with coconut curry sauce. To finish things off we will also be enjoying a delicious strawberry and rhubarb spelt cobbler. Do not miss this special treat prepared especially for us!

Shameless plug!:  There are lots of other tasty dineouts coming up, so take a peek!  www.earthsave.ca/dineouts