I am newly vegan and this was the first recipe I've followed. Of course I made a few alterations, I used the flaxseed meal instead of wheatgerm as well, I didn't have any raw sugar on
I just made these and because I don't like mashed tubers I only used 1 sweet potato....hoping it'd come out NOT like a ball of fried mashed potatoe. It did. I mean it's good
DELISH!! I didn't want to overdo it with too many flavors so in addition to the above (and I used honey) I added a handful of raw pumpkin seeds and a handful each of dried bananas and apple
I made a recipe similar to this a while ago but did the layers altering eggplant and zucchini. Also I learned a trick about salting the eggplant slices and letting them sit for 30 min and then r
Braggs is like a healthy soy sauce only I find it to be alot milder than most. You'd probably be fine to omit it as I'm not sure what it adds other than a bit of salty-ness?? Or
My Husband's Deviled Egg Solution: Potato Angels!