added this 18 years ago
White Beans, Rice and Red
What you need:
2 cans White or Navy Beans, (mash half and keep half whole)
2 cups cooked brown basmati rice
3 slices of a tender red cabbage, diced and sauted in
1/2 cup diced figs (4 fresh figs), or favorite fruit (ie. apple, cranberry)
1/2 large vidalia onion, diced and sauted
2 teaspoon powdered cinnamon
What you do:
Heat white beans, mash half or 2/3 of them. Mix in rice and remaining whole beans. Add red cabbage, figs and onion (dice red cabbage and onion in food processor if not fully diced yet). Spice with cinnamon.
Preparation Time:
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SO HOW'D IT GO?
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