added this 18 years ago
Evan's Easy Cheesy Fondue
What you need:
1 15 oz. can of great northern beans/white beans
2 tablespoons (or more!) extra virgin olive oil
1/4 cup - 1/3 cup nutritional yeast
1/2 teaspoon sea salt
splash of lemon juice
What you do:
Drain beans. Throw everything in the food processor. Turn it on. It's that easy. All the amounts can be adjusted to your tastes. Warm it up and use it as a dip for bread (http://vegweb.com/index.php?topic=5716.0) or veggies.
Preparation Time:
10 minutes
Cooking Time:
Servings:
3
Recipe Category:
SO HOW'D IT GO?