added this 15 years ago
Vegan Mayo
What you need:
1 tablespoon soy flour
1 table spoon water
1 teaspoon mustard powder
1 teaspoon salt
1 dash cayenne pepper
1 1/4 cups of oil (canola)
2 tablespoons lemon juice
1 tablespoon vinegar
What you do:
In food processor or blender:
Blend: soy flour, water, mustard, salt and pepper, with 1-4 cup of oil....
While mixing: pour in 1/2 cup oil
Stop: scrape bowl (blender)
Continue mixing: add lemon juice vinegar and rest of oil. blend and chill.
This mayo tastes like Hellman's mayonnaise.
Preparation Time:
10 minutes
Cooking Time:
Servings:
8
Recipe Category:
SO HOW'D IT GO?
Does it need to be a blender ?
I tried it in my food processor and it stayed runny.
Sometimes i have tried other mayo recipes in the blender and the same thing happens then too!
Does it depend on the particular appliance ?
Just what mayo!
Sounds delicious, does it keep for a while in the fridge (like regular mayo) or do you make a new batch whenever you need it?