Easy Stuffed Mushrooms

What you need:

1/4 cup pesto
1/8 cup vegan parmesan
1/8 cup plain bread crumbs
20-30 stuffer sized mushrooms
black pepper, to taste
olive oil, as needed

What you do:

1. Preheat oven to 350 degrees F. Mix pesto, parmesan, and bread crumbs together to your desired consistency.
2. Season with pepper. Stuff into mushrooms and place on a baking sheet, drizzle with olive oil.
3. Bake for 20-25 minutes, until mushrooms are tender.
You can use basil pesto, walnut pesto, even sundried tomato pesto is yummy.

Preparation Time:

30 min

Cooking Time:

Servings:

6-8

Recipe Category:

Stuffed Vegetables