added this 17 years ago
Mango Lassi (or Mango Pina Colada)
What you need:
2 cups frozen mango chunks (or mango sorbet)
1 cup coconut milk
soy milk (approximately 3/4 cup)
6 oz. pineapple juice (optional)
1 tablespoon lemon juice
What you do:
Blend all ingredients, except soymilk, in a blender or other power mixer.
Add soymilk in small amounts until desired consistency is achieved.
Sweetener may be desired.
*Pineapple juice is optional and makes it more of a tropical shake than mango lassi.
Preparation Time:
5 minutes
Cooking Time:
Servings:
2
Recipe Category:
SO HOW'D IT GO?
It makes two 12-16 oz. servings, so I'd say 2 shots. One per serving.
BTW, it's really the best with Haagen-Dazs Mango sorbet. ;)
If we wanted to give this drink a kick, how much rum should be used? ;) (I'm guessing a shot, or two shots if the whole recipe's made, but I'm no expert at mixing drinks)