You are here

Member since April 2003

Fruity Cranberry Coconut Cookies

What you need: 

2 medium apples, chopped
1 small to medium banana, chunked
3 to 4 tablespoons date syrup (depending on how wet or fluffy/ fruity or sweet you want your cookies)
1-2/3 cups whole wheat flour
1 teaspoon baking powder
pinch salt
1/4 cup shredded coconut
1/4 cup dried cranberries

What you do: 

1. Preheat oven 375 degrees F. Grease baking sheet.
2. In a bowl, combine apples and banana; stir to mix thoroughly. Stir in date syrup.
3. In another bowl, combine flour, baking powder, and salt; stir to thoroughly combine.
4. Stir dry mixture into we mixture. Stir in coconut and cranberries. Scoop dough onto baking sheets.
5. Bake for 18 minutes. (The outside will be hard and chewy, but the inside will stay soft.)

Preparation Time: 
5 minutes, Cooking time: 18 minutes
Cooking Time: 
18 minutes
25 to 30
Recipe Category: 


Be the first to add a comment.

Log in or register to post comments