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Crockpot Couscous

What you need: 

1 tablespoon dried onion flakes
2 carrots, chopped
1 (15 ounce) can diced tomatoes
1 (15 ounce) can garbanzos, drained
1 veggie bouillon cube
1 tablespoon diced garlic
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1 teaspoon cumin
1/2 teaspoon turmeric
1/4 cup raisins
1 1/2 cups cooked couscous

What you do: 

1. Spray crockpot with nonstick spray. Put all ingredients except for couscous into the crockpot.
2. Cover and put on the high setting for 3 hours.
3. After 3 hours, stir the mixture, shut off the crockpot, and then add the cooked couscous. Let set for 10 minutes.

Preparation Time: 
3 hours
Cooking Time: 


This was DELICIOUS and made the house smell so good.  My husband loved it so much, he had to hold himself back from finishing it all.  I had planned on having leftovers!  I love that this was so quick and easy to prepare.  It will become a standard in our hosehold.  THANK YOU! ::)



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