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Cinnamon Banana Oatmeal

What you need: 

2 bananas, mashed

2 cups oatmeal

2 tsp. cinnamon


agave nectar

What you do: 

Cover oats with water about an inch above oat line and turn on medium heat.

Add banana and cinnamon (I usually use a LOT of cinnamon, probably closer to 3 or 4 tsp.)

Stir occasionally. Serve when oats have absorbed the water. Pour non-dairy milk over, whichever kind you prefer.


Preparation Time: 
1 min
Cooking Time: 
5 min


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