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The blended coffee bean

What you need: 

1 cup soy milk

1/2 tbsp. whole coffee beans

1/4 cup of brewed coffee

1/2 Tsp. Raw sugar

1/4 cup ice

1  Tsp. agave necter

What you do: 

Pour ice first, pour brewed coffee from this morning make sure it is cold, next pour the coffee beans, add sugar and agave nectore, crush first on low wait till ice is blended then slowly add coffee beans, mix till well blended and the coffee beans are little specs, and it will surely wake you up. This is my version of a homemade coffee frappe since I work as a barista.

Preparation Time: 
5-10 mins.
Cooking Time: 
No cooking necessary
Servings: 
1-2
Recipe Category: 

SO HOW'D IT GO?

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