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Better Than Your Pesto

What you need: 

2 cups of FRESH basil leaves, with stems cut off
2 to 2 1/2 big cloves of garlic, sliced down the middle
1/4 cup of pine nuts
1/2 cup of extra virgin olive oil
1/3 cup of FRESHLY grated non-dairy cheese/veggie cheese/soy cheese

What you do: 

Add all the ingredients at once into a blender or food processor. Mix until almost liquified. Approximately 1-3 minutes.

Preparation Time: 
5 mins
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

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