Absolutely Divine Microwave Chocolate Cake
3/4 cups flour
1/2 cup sugar
1/8 cup powdered sugar
1 tablespoon cocoa
1/4 teaspoon baking soda
pinch salt
1/2 cup water
1/4 cup vegetable oil
1/2 tablespoon vinegar
1/2 teaspoon vanilla
1/2 cup bittersweet chocolate chips
1. Mix dry ingredients until thoroughly blended. Add liquids and stir to a light brown mixture. Grease 1 quart baking dish.
2. Pour batter into prepared dish. Add chocolate chips and microwave for 1 minute.
3. Stir in the melted chocolate. Microwave1 more minute and let sit until cool.
I know microwaving sounds odd, but trust me, it does not hurt the taste!You can frost if you want, but the cake is very rich by itself and it might just taste better plain. (I have not tried frosting yet, though, so tell me if you find something that works).
SO HOW'D IT GO?
soso good, I ran out f cocoa so I've been using/making a whit cake kind of deal. I used peppermint sticks and carob int he first one i made, had to put it in the microwave for about 5 mins total though and made another one with peppermint and peanut butter...quick delectable dessert...thank soso much*!~
I was a bit skeptical about the whole microwave thing but i wanted something quick so I tried it. I am SO glad I did. This is absurdly easy and VERY tasty!!! ;D
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