added this 20 years ago
Tomato Couscous with Chickpeas
What you need:
1 box of Near East Tomato Couscous
1 can diced tomatoes (I used the onion and garlic flavored)
1 can garbanzo beans
What you do:
Prepare the couscous according to the directions on the box.
Meanwhile, in a small pan heat the tomatoes and chickpeas to boiling, about 5 minutes.
Add to the cooked couscous, mix well. Let rest of 5 minutes, fluff with fork, and serve.
I came up with this in the grocery store while looking for something quick to make. I was surprised by how good it was, and I can't wait to make it again.
Preparation Time:
10 minutes
Cooking Time:
Servings:
4
Recipe Category:
SO HOW'D IT GO?