added this 13 years ago
Tofu Pate
What you need:
1 (12 ounce) package soft or medium tofu, crumbled
1 tablespoon chopped fresh parsley or parsley flakes
4 teaspoons vegan chicken-flavored seasoning
2 teaspoons lemon juice
1 teaspoon olive oil
1 teaspoon garlic powder
1/2 teaspoon salt
What you do:
1. Crumble tofu. You may use firm tofu but it's a little harder to crumble.
2. Add remaining ingredients.
3. Chill and serve with crackers or as a sandwich spread.
It's fast and delicious!
Source of recipe: My grandma makes this all the time.
Preparation Time:
5 minutes
Cooking Time:
Servings:
4
Recipe Category:
SO HOW'D IT GO?
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