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Teriyaki Marinade

What you need: 

2 cups tamari, shoyu, soy, or amino acids
2 cups white vinegar
2 cups water
1 cup raw cane sugar
1 diced white or yellow onion
1/4 cup diced raw ginger
5 cloves garlic

What you do: 

Mix all liquids together, with vegan sugar,. Add vegetables.
Use as marinade, or for basting and barbecue.. It is also good to use as a soup base for seitan, or baked tofu, in the properly experimented measurements. Also, try using as a marinade for sliced fresh mango!!! Aloha

Preparation Time: 
Cooking Time: 
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SO HOW'D IT GO?

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