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Steel-Cut Oat Breakfast (Teris Variation)

What you need: 

1 1/3 Cup Water
1 Cup Steel Cup Oats
1 teaspoon Blackstrap Mollasses
1/2 cup dried currants
1/4 cup crushed pineapple
1 teaspoon cinammon
1 teaspoon nutmeg
2 teaspoon brown sugar

What you do: 

Boil water, oats, mollasses, currants, vegan sugar. Turn down flame. Add remaining ingredients. Stir occasionally. Remove when all liquid has been absorbed - around 15-20 minutes.
Serve hot.
For a nice creamy texture, mix in some solid-pack pumpkin after removing from the heat.

Preparation Time: 
Cooking Time: 
Recipe Category: 


good flavor, but there is NOT enough water in this recipe. i ended up doubling the water and it still wasn't enough. i'd probably say the 4:1 ratio is about right and i'll be trying this again, except with the right water to oats ratio.

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