added this 18 years ago
Mexican Tabbouleh
What you need:
2 cups boiling water
2/3 cup uncooked bulgar or cracked wheat
1 (15 oz) can black beans, rinsed and drained
1-3/4 cups chopped tomatoes
1/2 cup chopped green onions
1 cup fresh cilantro, minced
1/2 cup salsa (I use Pace Pican'te - medium)
1/4 cup fresh lime juice (can use fresh lemon)
1/2 teaspoon ground cumin
What you do:
Combine boiling water and bulgar, stir well. Let stand uncovered 1 hour, stirring occasionally. Drain any remaining liquid. Add remaining ingredients. Chill for an hour to blend flavors.
Preparation Time:
15 minutes
Cooking Time:
Servings:
6
Recipe Category:
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