added this 19 years ago
Fried Spinach
What you need:
2 pounds fresh spinach or 3/4 pound frozen leaf spinach, thawed
1 tablespoon oil
1 teaspoon salt
1 tablespoon soy sauce
What you do:
1. Heat the oil in a large sauce pan, add the leaf spinach and fry over fierce heat for 1 minute, stirring all the time, until the spinach softens.
2. Add the salt and soy sauce, mix well and cook gently for another minute.'
Preparation Time:
Cooking Time:
Servings:
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