added this 18 years ago
CousCous Pilaf
What you need:
1 can veg broth
1 cup CousCous (i like wheat)
1/4 cup each shredded carrot, chopped celery, chopped onion
What you do:
Use some of the broth to saute the veggies. Add remainder of broth, bring to boil. add couscous. cover pot. remove from heat and let sit for a few minutes. a handful of currants is really good in this also just toss them in when you add the broth to the veggies. Some slivered almonds adds a nice crunch too. but I could go on forever
Preparation Time:
less than 10 minutes
Cooking Time:
Servings:
Recipe Category:
SO HOW'D IT GO?
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