You are here

Member since April 2003

Cool Cucumber Salad

What you need: 

1 large cucumbers, peeled and thinly sliced
salt, to taste
1/4 cup red wine vinegar
2 teaspoons minced red onion (optional)
1 teaspoon nondairy milk
pinch sugar
pepper, to taste

What you do: 

1. Lay cucumber slices in a single layer on a cookie sheet and sprinkle with salt; let sit for 10 minutes. Transfer slices to a bowl and squeeze them dry. Discard the liquid.
2. To the bowl, add the vinegar, onion, nondairy milk, sugar, salt, and pepper.
3. Chill for 30 minutes before serving or serve at room temperature.

Preparation Time: 
10 minutes
Cooking Time: 
Recipe Category: 


Be the first to add a comment.

Log in or register to post comments