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Cole Slaw

What you need: 

2 cups thinly sliced green cabbage
1 cup grated carrot
1/2 cup grated onion
1 lemon, juice of
1 teaspoon celery seed
1 teaspoon olive oil
pinch black pepper
pinch cumin

What you do: 

Combine all ingredients in a bowl with a lid. Refrigerate for 20 minutes.

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
4
Recipe Category: 

SO HOW'D IT GO?

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