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Banana Ice Cream

What you need: 

3 ripe bananas
2 cups low fat nondairy milk
1/2 cup sugar
2 teaspoons vanilla extract
pinch salt

What you do: 

1. Place all ingredients together in a blender or processor and puree.
2. Freeze the mixture in an ice cream maker according to the manufacturer's directions.

Preparation Time: 
5 minutes
Cooking Time: 
Servings: 
1
Recipe Category: 

SO HOW'D IT GO?

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