added this 19 years ago
Asparagus and Mushroom Casserole
What you need:
2 cans of cut asparagus
2 cans of mushrooms
1 6 oz can of vegan cream of asparagus or mushroom soup
What you do:
Layer asparagus and mushrooms, top with cream soup and bake at 350 degrees F for 10 min. Serve warm (can top with vegan soy cheese. If desire, I do!!)
Preparation Time:
Cooking Time:
Servings:
4
Recipe Category:
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