Published on VegWeb (https://vegweb.com)

Asparagus and Mushroom Casserole

Author: 
admin
Preparation Time: 
Servings: 
4
Cooking Time: 
Ingredients: 

2 cans of cut asparagus
2 cans of mushrooms
1 6 oz can of vegan cream of asparagus or mushroom soup

Directions: 

Layer asparagus and mushrooms, top with cream soup and bake at 350 degrees F for 10 min. Serve warm (can top with vegan soy cheese. If desire, I do!!)

Source URL: https://vegweb.com/recipes/asparagus-and-mushroom-casserole