Chocolate Zucchini Loaf

Author:

admin

Preparation Time:

15 min

Servings:

2-9

Cooking Time:

Ingredients:

3 egg replacers (http://vegweb.com/index.php?topic=7678.0 [1])
3/4 cup vegetable oil
2 cups sugar
2 teaspoons vanilla
2 1/2 cups flour
2 cup zucchini, grated
2 teaspoons grated orange peel, optional
1/2 cup cocoa
1 cup walnuts
1 teaspoon salt
1 1/2 teaspoons baking soda
1 teaspoon cinnamon
1/2 cup nondairy milk

Directions:

1. Preheat oven to 350 degrees F. Grease 2 loaf pans. Beat egg substitute, and add oil, vegan sugar and vanilla.
2. Blend in dry ingredients with milk alternately.
3. Pour in prepared pans, and bake for 50 minutes.