1 tablespoon ground flax seed
3 tablespoons water
1 teaspoon salt
1 teaspoon sugar
1 teaspoon ground mustard
1 1/4 cups oil, divided
3 tablespoons lemon juice
1. Combine the flax seed and water; microwave 10 seconds, then cool to room temperature
2. In a blender (or preferably with a hand blender), combine the flax seed mixture, spices, and 1/4 cup oil.
3. While mixing, slowly add another 1/2 cup oil. Continue mixing, and add the lemon juice.
4. Still mixing, add the remaining 1/2 cup oil. Store in a jar in the fridge.