lmzeigler added a comment on the recipe Baked Chimichangas :
Yum yum yum!!  This was so great!  I love Mexican food but since going vegan it's hard to find any that isn't loaded with cheese.

Baked Chimichangas

11 years ago
lmzeigler added a comment on the recipe Curried Spinach with Tofu Paneer:
I LOVE how the tofu came out in this recipe!

Curried Spinach with Tofu Paneer

11 years ago
lmzeigler added a comment on the recipe Crunchy Eggplant with Spicy Sauce:
I agree with all the other comments--the sauce was very yummy!  I took the advice of others and doubled the amount, and I also added sauteed onions.  I tried baking the chopped and breaded e

Crunchy Eggplant with Spicy Sauce

11 years ago
lmzeigler added a comment on the recipe Chick Pea and Sweet Potato Curry :
I REALLY liked this.  Only thing was I wasn't sure when to add the bouillon.  I added it with the coconut milk and it seemed to work.  Also I didn't add the brown sugar and it

Chick Pea and Sweet Potato Curry

11 years ago
lmzeigler added a comment on the recipe Cozy Carrot Potato Soup:
So good!  Perfect for a rainy day.  The seasoning was very strong, as others indicated, but I loved it!  It had the greatest smell while cooking too.

Cozy Carrot Potato Soup

11 years ago
lmzeigler added a comment on the recipe Soyrizo Mac'n'Cheez-o:
Great recipe!!  It's spicy for sure, but a little Tofutti sour cream cools it down a little bit.  It definitely makes a huge amount, so I'll be eating this for lunch for a few days

Soyrizo Mac'n'Cheez-o

11 years ago
lmzeigler added a comment on the recipe Quinoa Beet Salad with Sesame Miso Dressing :
Quite an original recipe--I never would have thought to mix these ingredients together!  But it's yummy--especially that miso dressing!--and easy to build off of.  I added mushrooms, pe

Quinoa Beet Salad with Sesame Miso Dressing

11 years ago
lmzeigler added a comment on the recipe Tofu Quiche:
This sounds great!...but what is soy lecithin?

Tofu Quiche

11 years ago
lmzeigler added a comment on the recipe Tangy-Sweet Red Cabbage:
Pretty good. I used balsamic and it wasn't too tangy.  I think next time I will definitely add in the apple--just didn't have one handy today. 

Tangy-Sweet Red Cabbage

11 years ago
lmzeigler added a comment on the recipe Smoky White Bean Quesadillas:
WOW!!!  I can not rave about this enough.  Unbelievable!  I used one can of cannellini beans ane 1.5 roma tomatoes.  I put a little guacamole and salsa on top but the filling was s

Smoky White Bean Quesadillas

11 years ago

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