added this 18 years ago
Vanilla Crescents (Vanillekipferl)
What you need:
210 g / 6.75 oz flour
70g / 2.25 oz sugar
70g / 2.25 oz ground almonds
140g / 4.5 oz margarine
1 tablespoons vanilla sugar
optional: powdered sugar
What you do:
1) Mix flour, sugar, almonds, margarine and vanilla sugar.
2) Form small crescents.
3) Bake for 10-15 minutes.
4) Flour with powdered sugar.
I don't know if these are known outside Germany, but they are very popular cookies (especially for Christmas) here and I was surprised that the vegan variation turned out even better than the original.
Preparation Time:
15 minutes
Cooking Time:
Servings:
Recipe Category:
SO HOW'D IT GO?
Sorry, I totally forgot about the temperature, but that's because I managed to bake them in my small pizza oven which only knows one level ;D
I guess that's a very low temperature ;)
You gave the baking time but at what oven temperature? :) They sound really good and I can't wait to try them.