Roasted Pepper Salad Dressing

What you need:

1 yellow, red, orange or green bell pepper
1 small shallot
1 teaspoon sugar
1/2 tablespoon vegan Dijon mustard
1/4 cup apple cider vinegar
1/3 cup oil (optional)
salt and pepper to taste

What you do:

Broil pepper for 4-5 minutes OR microwave it for 7 on 100%. Wrap in plastic bag and leave to cool for 10 minutes. Then peel and seed it. Combine peeled pepper, chopped shallot, mustard, vinegar, oil, salt, pepper and sugar and blend until smooth.

Preparation Time:

30 minutes

Cooking Time:

Servings:

Recipe Category:

Red Pepper