added this 16 years ago
My Vegan Patty Stacks Recipe
What you need:
2 veggie burger patties
1 jar roasted red peppers in olive oil
roasted garlic cloves
1 box frozen spinach
sun dried tomato basil vinaigrette dressing
What you do:
Fry patties on top of stove in fry pan in a little Pam olive oil spray until done; set aside and keep warm.
Do the same with the red peppers and garlic cloves.
Nuke the spinach in microwave until done.
Now make your stacks:
put a veggie patty on a plate
next add the red pepper
now add spinach leaves
top with the second veggie patty
Drizzle with the sun dried tomato basil vinaigrette.
Enjoy!
Preparation Time:
5 minutes
Cooking Time:
Servings:
1
Recipe Category:
SO HOW'D IT GO?
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