Marinas Apple Pecan Melt

What you need:

2 tablespoon margarine
2 big or 4 little apples
1/2 cup sugar
juice of half a lemon
2 tablespoon vanilla extract
4 tablespoon cinnamon, or enough to cover apples
a few scoops of whatever fake ice cream you like, I personally prefer the Soy Almond Pecan flavor for this recipe

What you do:

Melt margarine in pan on medium heat. After slightly melted, spread around sliced, peeled, and cored apples evenly on butter. Cook for a minute on medium heat. Cover apples in sugar (don't just dump the sugar in the pan and stir...COVER the apples!) Stir and mix well and cook for about two minutes. Add vanilla. Cook another minute. Add cinnamon. Cook 5 minutes. Add lemon juice. Cook until everything mixes well and the apples are nice and soft. Pour over a scoop of ice cream and eat hot.

Preparation Time:

20 minutes

Cooking Time:

Servings:

Recipe Category:

Fruit Snacks