added this 18 years ago
Hibiscus Cooler
What you need:
64 ounces water
3 tablespoons whole hibiscus flowers
1 - 12 ounce can apple juice concentrate
What you do:
1) Boil water with hibiscus. Turn off flame and let it steep for 15 minutes. Pour tea and apple juice concentrate into container. Refrigerate.
Preparation Time:
30 minutes
Cooking Time:
Servings:
2
Recipe Category:
SO HOW'D IT GO?
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