added this 18 years ago
Chilli and Corriander Corn
What you need:
2 corn on the cobs
2 tblsp chopped corriander
1/4 teaspoon chilli powder (ground)
3 tblsp vegan butter (nutlex)
What you do:
Cook corn on the cobs by boiling or steaming until soft.
Melt butter, add corriander(chopped fine) and chilli powder in a wok or frypan.
Then stir fry cooked corn cobs until butter has soaked through.
Add extra corriander on the corn cob for decoration.
Preparation Time:
15 min
Cooking Time:
Servings:
2
Recipe Category:
SO HOW'D IT GO?
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