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Cairns Cooler Cocktail (Non-alcoholic)

What you need: 

60 milliliters pineapple juice
60 milliliters fresh orange juice
30 milliliters coconut cream
15 milliliters sugar syrup
Ice

What you do: 

1) Pour ingredients, one after the other, into serving glass filled with ice.
Garnish with a pineapple slice, leaves and a cherry
The sugar syrup is a mixture of equal parts white sugar and water. Boil mixture until sugar is dissolved. Can be stored in refrigerator indefinitely.

Preparation Time: 
5 minutes
Cooking Time: 
Servings: 
1

SO HOW'D IT GO?

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