Tzatziki Sauce

Author:

veganmiss

Preparation Time:

10 minutes, Cooking time: 0 minutes

Servings:

Cooking Time:

0 minutes

Ingredients:

1/2 (8-ounce) container vegan sour cream
1/2 lemon, squeezed
1 clove garlic, minced
1/4 cup cucumber, minced
2 tablespoons fresh parsley, minced
1-1/2 tablespoons fresh dill, minced
1 tablespoon olive oil
1/2 teaspoon kosher salt
1/4 teaspoon paprika
ground pepper, to taste

Directions:

Combine all ingredients. Mix well.
Source of recipe: I wrote the recipe. The Tzatziki sauce is for my vegan gyro sandwich recipe. Find it at my blog here: http://veganmiss.blogspot.com/2010/04/vegan-gyro-sandwich.html [1]