VegWeb
Published on VegWeb (https://vegweb.com)


Mexican Friendly Bean Dip

Author: 
loopers
Preparation Time: 
Servings: 
4 to 8
Cooking Time: 
Ingredients: 

1 - 14 ounce can black beans, rinsed
1 - 14 ounce can stewed tomatoes (or tomatoes and green chile)
1 jalapeno

Directions: 

1) Puree tomatoes and jalapeno in food processor until jalepeno is evenly dispersed and pour into a medium pot. Pour rinsed beans into food processor and blend until smooth and look slightly refried. Add to the pot and let them cook for 10 minutes or until warm.
Serve as a spread on biscuits, in tortillas, or with tortilla chips!


Source URL: https://vegweb.com/recipes/mexican-friendly-bean-dip